Roquefort Lamb Patties
photo by Bergy
- Ready In:
- 35mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 2 lbs ground lamb
- 1 teaspoon salt
- 1⁄4 teaspoon ground pepper
- 1 medium onion, sliced
- 3 tablespoons butter
- 1⁄2 cup sour cream
- 3 tablespoons crumbled Roquefort cheese or 3 tablespoons blue cheese
- 1 tablespoon butter
- 1 tablespoon chopped fresh parsley
- 2 teaspoons flour
directions
- In a medium bowl, mix lamb, salt and pepper.
- Shape into 6 patties.
- Broil 3-4 inches from source of heat, approximately 3-5 minutes on each side (or until desired doneness).
- In a small skillet, saute the onions in 3 tablespoons butter until soft.
- Remove and keep warm.
- In a small saucepan, mix together Roquefort, 1 tablespoon butter, parsley and flour.
- Stir in sour cream.
- Heat and stir 1-2 minutes, or until just warmed and slightly thickened.
- To serve, place sauteed onions on lamb patties and spoon Roquefort sauce on top.
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Reviews
-
I would give this burger more than 5 stars - It is very delicious. The sauce is easy to make and tastes great - I mixed the sauce ingredients and placedit in a saucepan over the "warmer"burner for about 10 minutes. I used cottage cheese instead of sour cream and I cut the recipe back to 1 pattie. The sauce would compliment any burger - beef, chicken, turkey or a steak Thanks shelbyrose for a wonderful Saturday night burger
Tweaks
-
I would give this burger more than 5 stars - It is very delicious. The sauce is easy to make and tastes great - I mixed the sauce ingredients and placedit in a saucepan over the "warmer"burner for about 10 minutes. I used cottage cheese instead of sour cream and I cut the recipe back to 1 pattie. The sauce would compliment any burger - beef, chicken, turkey or a steak Thanks shelbyrose for a wonderful Saturday night burger
RECIPE SUBMITTED BY
shelbyrose
Shelbyville, IL
Hi, there! Thanks a bunch for stopping by. Before I tell you a little about myself, I'd like to start out with a GREAT BIG Thank You to all those who have taken the time to prepare, review and/or photograph my recipes. I wish I could thank each and every one of you personally, but without PM I'm unable to do so. Please know that your reviews and comments are very much appreciated!
DH and I are semi-retired and loving it! The kids are grown and on their own, so we've got enough spare time to do the things we really love doing. We enjoy spending time with our four grandkids (pictured above), and also like camping, fishing and boating. As a hobby, we're into woodcrafting and participate in local craft shows and community fairs. We're also both active and involved in our church.