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Roquefort or Blue Cheese Quiche (Julia Child)

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“Posted here for safekeeping. You can use milk instead of cream.”
READY IN:
45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. To partly bake the pastry shell:
  2. Bake in middle of oven at 400 degrees F. for 8-9 minutes.
  3. For the filling:
  4. Preheat oven to 375 degrees F. Place oven rack in upper third of oven.
  5. Beat cheese, butter and cream with a fork, then beat in the eggs.
  6. Force the mixture through a sieve, to get rid of the lumps.
  7. Season to taste and stir in the chives or green onion tops.
  8. Pour into pastry shell.
  9. Bake 25-30 minutes or til puffed and browned.

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