Rose Petal
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 cup raspberry sherbet
- 2 ounces brandy
- 2 ounces white Creme de Cacao
- 12 ice cubes
- 8 fresh raspberries or 4 maraschino cherries (optional)
directions
- Process all the ingredients in a blender or food processor on high until smooth.
- Pour mixture into 4 cocktail glasses.
- If desired, place 2 raspberries or a marachino cherry on each of 4 decorative toothpicks to serve with drinks.
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RECIPE SUBMITTED BY
_Pixie_
Canada
I'm a retired IT professional who enjoys cooking and trying new recipes...