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Rose Petal Rolls

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“I remember my cousin Danika making these rolls one Thanksgiving a very long time ago (while we both were really young). They came out just right even as kids; sweet, hot and soft. I'm not sure where the original recipe came from but it's been a family favorite ever since.”
READY IN:
35mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve yeast in warm waster; stir in sugar.
  2. Beat in ingredients.
  3. Grease muffin tins and spoon 1/2 full of batter.
  4. Bake in preheated over, 450, 10 minutes or until done.
  5. (or Bake 400 degree for 13-15 minutes) Note: Batter may be kept in a tightly covered container in refrigerator several days and used as needed.

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