Rosemary and Garlic Chicken Thighs - 2.5 Net Carbs
- Ready In:
- 6hrs 10mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- cooking spray
- 8 garlic cloves, thinly sliced
- 1 tablespoon dried rosemary, crushed
- 2 tablespoons olive oil
- 1 lemon, pierced 12 times and cut in half
- 1⁄2 teaspoon kosher salt
- 1⁄2 teaspoon black pepper
- 3 tablespoons white wine
- 2 tablespoons water
- 2 lbs boneless skinless chicken thighs
directions
- Coat crockpot with cooking spray.
- Add all ingredients, except chicken, to the crockpot and mix well.
- Add chicken to crockpot and toss to coat them with the mixture.
- Cover and cook on low for 6 hours.
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