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Rosemary Date-Nut Cheese Ball

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“Quick to make, different, and since it's slightly sweet, could be an appetizer or go on a dessert buffet. Another one from Southern Living.”
READY IN:
40mins
YIELD:
1 cheese ball
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the cream cheese, dates, rosemary and 1/2 cup of the pecans.
  2. Cover, and chill for 30 minutes.
  3. After chilling, shape into a ball and roll in the remaining pecans.
  4. Serve with apple wedges, gingersnaps, or your favorite cracker.

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