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“I have this a couple of times....love this stuff, especially with pasta dishes....YUM”
READY IN:
25mins
SERVES:
4-6
YIELD:
1 bread
UNITS:
US

Ingredients Nutrition

Directions

  1. Roll out pizza crust and place on a greased baking sheet. I grease it with olive oil.
  2. Combine olive oil, garlic, salt, pepper and 1 tbsp of rosemary. Spread over pizza crust.
  3. Top with remaining rosemary, tomatoes, Parmesan cheese and parsley.
  4. Bake for 10 - 15 minutes at 425 degrees.

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