STREAMING NOW: The Layover

Rosemary, Garlic and Mushroom Panini

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Adapted from a savory flat pie recipe by Katie Joel.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute garlic and rosemary in a mixture of butter and olive oil until fragrant.
  2. Add mushrooms, salt and pepper, and cook until mushrooms soften.
  3. Discard garlic and rosemary.
  4. Divide mushrooms and cheese among 4 slices bread.
  5. Top with remaining bread and toast using a panini pan or grill.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: