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“I combined three recipes to create this one for a company holiday party. It was a big hit.”
READY IN:
40mins
YIELD:
40 pinwheels
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix cream cheese, parmesan cheese, rosemary, onion and garlic powder. Set a side.
  2. Mix egg and water. Set a side.
  3. Place a thawed puff pastry sheet on a lightly floured surface. Brush with egg mixture.
  4. Spread half of the cream cheese mixture onto the puff pastry sheet.
  5. Roll pastry into a cylinder, like a jelly roll. Cut into 20 (1/2") slices. Place on a lightly greased baking sheet about two inches a part. Brush with egg mixture.
  6. Repeat with second puff pastry sheet.
  7. Bake at 400 degrees F for 15 to 18 minutes or until golden.

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