Rosy Blue Cheese Dressing (Lighter Version)

“A great tomato/blue cheese mixture in a dressing that's lighter in calories and fat. (Cooking time is refrigeration time) Edited to add: I usually add more garlic and a pinch of red pepper flakes to give this a little more "zing".”
READY IN:
2hrs 5mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In covered jar, combine all ingredients.
  2. Shake until well blended.
  3. Cover and refrigerate until serving, at least 2 hours.
  4. Shake again before using.

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