Rotini and Cheese

Download
photo by Chefs Apprentice photo by Chefs Apprentice
photo by Chefs Apprentice
Ready In:
25mins
Ingredients:
10
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • Cook Rotini according to package directions.
  • In saucepan over medium/low heat melt butter; stir in flour, salt, pepper and garlic powder till smooth.
  • Slowly stir in milk; bring to a boil and stir till thickened.
  • Remove from heat and add both cheeses and lemon juice stirring until cheese is melted.
  • Combine cheese sauce with the Rotini.
  • Sprinkle with Parsley or Paprika to garnish.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This recipe is spot-on! Congratulations, Denise, this is the first time my husband has eaten anything homemade and cooked by me EVER (he is a very territorial cook...) I had to cut out the lemon juice, (because he has a citrus allergy) and I look forward to making these again, they turned out beautifully!
     
  2. We loved this recipe. It was very simple and easy and the flavor was outstanding! Will definately cook this dish again. Thanks, Denise.
     
  3. Perfect-shaped pasta for this dish. A little cheesy for me (I get cheesed-out easily), but my BF really liked it. Froze/thawed well. I added a few peas for color and I browned up some bite-sized pieces of kielbasa to add some salty-savory to the rich cheese flavor. I would make this easy, simple dish again. Thanks, Denise.
     
  4. Yum...the seasonings were just perfect. It made a perfect side dish, but along with a salad would be cheesy and filling enough to be a one-dish meatless meal, in my opinion.
     
Advertisement

RECIPE SUBMITTED BY

I live in a small town in the Seacoast area of NH. I work as an Administrative Assistant for the Chief of Police. I enjoy trying out new recipes and have a cookbook collection. I also love to visit the Casino's in Connecticut whenever I get a chance.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes