“This is a fresh, easy and healthy meal that goes together very quickly. I serve with a small tossed salad.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook rotini according to package directions.
  2. Saute onion, garlic and zucchini in oil until tender. Add tomatoes and parsley; heat through.
  3. Season to taste with salt and pepper (and crushed red pepper if you wish).
  4. Toss rotini with vegetable mixture and served topped with cheese.

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