Round Steak and Rice (Crock Pot)
"My husband's favorite meal that his mom makes. Very simple with few ingredients."
- Ready In:
- 5hrs 10mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1 -2 lb round steak
- 2 (1/4 ounce) packages onion soup mix
- 2 (13 1/2 ounce) cans diced tomatoes, undrained
- 1 -2 cup water
directions
- Place whole steak in the crock pot after cutting off fat.
- Sprinkle soup mix over the steak.
- Pour tomatoes over the steak.
- Pour in water. May need more or less water depending on how long you cook it.
- Cook on low for 5-8 hours. Meat should fall apart by shredding with a fork.
- Serve over rice.
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Reviews
-
This was OK for us. I used 1.5 pounds of round steak but only one envelope of onion soup and one can of tomatoes. I just added a little water, nowhere near a cup. This was very easy to put together in the morning before going out the door.
RECIPE SUBMITTED BY
<p>I'm enjoying life with my husband. I love cooking for the 2 of us every night! He is a big eater and loves that I love to cook. <br /><br />My passions are food, dogs, people, music, camping, kids and card or board games. I'm also very involved in my church. <br /><br /><br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg alt= /> <br /><br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg alt= /></p>
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