STREAMING NOW: The Delicious Miss Dahl

Round Steak in Beer

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“I got this recipe from CeCe, a sweet lady at a campground in Lebanan MO. I was living in a 5th wheel camper with my DH for his job. We became friends and spent plenty of time together while my DH was off working. Being a newlywed I was always looking for good cheap meals to fix for us. We like to eat this with mashed potatoes or egg noodles.”
READY IN:
1hr 45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. flour steak then brown in oil in skillet.
  2. then place meat in a 2 quart casserole dish.
  3. in the skillet brown onion.
  4. stir in tomatoes, oregano, basil worcestershire sauce, beer salt and pepper.
  5. Bring to a boil for 1 minute.
  6. pour sauce over meat in casserole dish.
  7. bake covered in a 350 oven for 1 1/2 hours.

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