Round Steak WithTomato Gravy

“This is a different version of the basic steak and gravy, good flavor.”
READY IN:
1hr 40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown steak in oil in dutch oven.
  2. Mix water, tomato sauce and seasonings.
  3. Pour over steak; bring to a boil.
  4. Reduce heat, cover, and simmer for 1-1/2 hours.
  5. Mix flour and water; stir into steak.
  6. Bring to a boil, boil for 1 minute.
  7. Serve with rice or mashed potatoes.

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