Royal Coconut Cookies
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Yields:
-
48 cookies
- Serves:
- 24
ingredients
- 591.47 ml all-purpose flour
- 9.85 ml baking powder
- 9.85 ml baking soda
- 4.92 ml salt
- 236.59 ml white sugar
- 236.59 ml brown sugar, packed
- 236.59 ml butter, softened
- 2 eggs
- 4.92 ml vanilla extract
- 473.18 ml rolled oats
- 473.18 ml flaked coconut
directions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
- Sift the flour, baking powder, baking soda and salt together into a bowl.
- Cream the butter and the sugar together. Beat in the egg and vanilla. Add the flour mixture and beat until smooth, about 2 minutes. Stir in the oats and flaked coconut.
- Shape dough into 1 inch balls and place on the prepared baking sheets. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.
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RECIPE SUBMITTED BY
<p>I live in the San Francisco Bay Area, in California. I am now a stay at home mom after trying desperately for 9 years. With the love and generosity of my sister-in-law who acted as our surrogate we now have a beautiful little boy, Ian. I love to camp and go jet skiing with my husband and our families. We have a wonderful chihuahua named Swiffy! She is always making us laugh. We enjoy spending time with our many nieces and nephews. I am an avid reader and I'm addicted to reality television!</p>