STREAMING NOW: Simply Nigella

Rudy's Pasta E Fagioli

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“So simple to make.”
READY IN:
45mins
SERVES:
15
YIELD:
5 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a large heavy-bottomed pot. Saute carrots, celery and onions until the carrots have softened. Add ground beef and stir occasionally to break up the pieces. Add freshly ground pepper.
  2. When the beef is fully cooked and no longer pink, strain off the excess fat and discard. Add tomatoes and their juices. Add beans, stock, oregano, parsley, and pepper sauce. Stir in the tomato paste. Add the pasta.
  3. Simmer at least 20 minutes, and adjust seasonings to taste.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: