Rum Baked Beans
photo by Julie Bs Hive
- Ready In:
- 1hr 5mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 3 cups navy beans, cooked
- 1⁄4 cup light molasses
- 1 -2 tablespoon soy sauce (or to taste)
- 1 onion
- 1 tablespoon prepared mustard
- 2 tablespoons rum
directions
- Chop onion and saute until soft.
- Combine with all the other ingredients, including a little of the water from cooking the beans.
- Bake, covered at 350F for 45 minutes to 1 hour.
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Reviews
-
These beans were wonderful but I took liberties with the recipe! I started out with a tin of baked beans, added 1 tsp Soy sauce, 1 tbsp molasses, 1 small onion sauted and of course, 2 tbsp rum (no mustard). Mixed it all together, poured it into a casserole dish baked at 350 1 hour - perfecto Thanks Troy even if I did shortcut a bit!
RECIPE SUBMITTED BY
troyh
Vashon Island, Washington
I'm just a person who likes to eat.