Rum Balls
"These are adult only versions of treats. Simple, tasty and just a little bit wicked! The brother-in-law rarely leaves any for anyone else!"
- Ready In:
- 1hr
- Ingredients:
- 5
- Yields:
-
40-45 balls
ingredients
- 4 ounces semisweet chocolate, melted
- 1 (200 g) package chocolate wafers, crushed
- 3 tablespoons sweetened condensed milk
- 1⁄3 cup rum
- 1 teaspoon vanilla
directions
- Mix all ingredients together.
- If mixture is too soft, allow mixture to stand and set until mixture becomes solid enough to form into balls, about 1/2 hour to 1 hour.
- Roll into balls, 1 tablespoon at a time. Balls can then be rolled into coco, candy sprinkles or sprinkled with powdered sugar.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>What can I say? I have been dabbling in the Kitchen for about thirty years and have gone from making Kraft Dinner to preparing international cuisine. Though my cooking skills are far from perfect, I have had a few compliments on the meals that I have provided. I enjoy cooking especially when cooking for friends. I have chosen to post my favourite recipes here on Recipezaar for those who wish to make them and for the friends who keep asking for them! Enjoy!</p>
