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Russian Chopped Eggs With Onion

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“Found on russianfoods.com. They say: "A wonderful quick spread for breakfast. You can serve it with different types of bread, the only thing – it must be fresh."”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Chop eggs very finely.
  2. Fry onion until light brown and stir in salt and pepper.
  3. Mix in the butter.
  4. Spread on bread slices.

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