Russian Eggs With Horseradish Sauce

“A different and interesting way to eat eggs. The cooking time includes the 30 minute chilling time.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut eggs in halves and place on a platter.
  2. Blend the rest of ingredients together and pour over the eggs.
  3. Chill for about 30 minutes before serving.

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