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Ruth's Shrimp Dip

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“This layered dip is spread out on a pizza pan or round platter and looks like you spent a lot of time on it, but really it's very quick and easy! Ruth was my beloved neighbor & adopted grandma--a great cook who is very much missed. My family makes this dip for special occasions.”
READY IN:
10mins
YIELD:
1 platter of dip
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix cream cheese, Worcestershire, mayo, onion, and garlic salt together. Spread this mixture to cover the bottom of a pizza pan or round platter.
  2. Spread the cocktail sauce over top of the cream cheese layer.
  3. Remove shrimp from cans and break it up with a fork. Sprinkle the shredded shrimp over top of the cocktail sauce.
  4. Optional: Sprinkle parsley on top.
  5. Chill until serving time. Serve with crackers (we like Ritz with this).

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