“A friend gave me this recipe probably 30 years ago. This is so simple and so good. Try it, you'll like it!!!”
READY IN:
1hr 5mins
SERVES:
4-6
YIELD:
25 wings
UNITS:
US

Ingredients Nutrition

Directions

  1. Clean the wings, towel dry and lay each 'folded' wing in a shallow baking pan. Don't over crowd.
  2. Pour all other ingredients in a sauce pan and heat until butter melts.
  3. Pour sauce over the wings.
  4. Bake at 350* for 1 hour.
  5. Turn wings over after 30 minutes.
  6. These are sooo good!
  7. ENJOY!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: