STREAMING NOW: The Layover

Sage Mashed Potatoes

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Found this recipe in Taste of Home by Harriet Stichter. 2 WW points caluculated using the nutritional analysis provided in the cookbook. One serving is 2/3 cup mashed potatoes.”
READY IN:
1hr 25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray a 11 x 7 x 2 inch baking dish with PAM.
  2. Layer the potatoes and onion.
  3. Combine the water, oil, sage, salt and pepper.
  4. Pour over potatoe mixture.
  5. Cover and bake at 450 degrees for 45 to 50 minutes or until potatoes are tender, stirring twice.
  6. Transfer to a mixing bowl, add yogurt and mash.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: