Sage Sausage Stuffed Mushrooms - SBD

“Got this out of the local paper, Titled How to have a Low Carb Party !!!!”
READY IN:
1hr
YIELD:
40 mushrooms
UNITS:
US

Ingredients Nutrition

Directions

  1. Place mushrooms in shallow baking dish.
  2. Brush with melted butter.
  3. Brown sausage, onions and garlic in skillet.
  4. Drain.
  5. Mix in pepper, parsley and cream cheese.
  6. Heat to blend all ingredients and melt cheese.
  7. Stuff mushrooms with filling.

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