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“I got this recipe from the July 13, 2004 issue of Family circle. If you like a flavorful dressing this is a nice recipe to use up the last of the mustard in the squeeze bottle.”
READY IN:
5mins
YIELD:
3/4 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Unscrew the cap to the mustard bottle.
  2. Add olive oil and vinegar.
  3. Shake well.
  4. Enjoy over your favorite salad.

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