Salami Cornucopia Appetizers

“Slightly modified from Texas Tapestry cookbook. A nice "different" appetizer to add to your collection.”
READY IN:
20mins
SERVES:
20-25
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except salami.
  2. With one hand, fold a piece of salami into a cornucopia shape.
  3. Pipe the cheese filling into the salami, using a star tube.
  4. Lay the filled cornucopia seam side down on your serving tray.
  5. Repeat process until you have used all ingredients.
  6. Cover and chill (at least 30 minutes) until ready to serve.

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