STREAMING NOW: The Layover

Salami Pie

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a slight variation of a recipe from my good friend's mom. It's a great appetizer. Serve it hot, cold or room temperature. It also freezes well. Cut into small squares before freezing.”
READY IN:
45mins
SERVES:
8-10
YIELD:
32 squares
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 300 degrees.
  2. Press crescent roll dough into an ungreased 13x9 glass pan.
  3. Press seams closed.
  4. In large bowl beat eggs and add pepper.
  5. Add parmesan cheese.
  6. Add salami and mozzarella cheese and mix well to combine.
  7. Spread over crescent roll dough and bake for 35-40 minutes.
  8. Allow to cool slightly and cut into small squares.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: