Salisbury Steak
- Ready In:
- 45mins
- Ingredients:
- 3
- Yields:
-
4-6 patties
- Serves:
- 4-6
ingredients
- 1 1⁄2 - 2 lbs lean ground beef
- 1 (300 g) box chicken stove top stuffing mix (see Note below)
- 1 cup water
directions
- Mix all three ingredients together.
- Form into patties.
- Bake at 375 degrees for 20 - 35 minutes.
- Serve with mashed potatoes and gravy ( we used a packaged kind or if you have leftover beef gravy use that too).
- Note: Since I don't have a box of stuffing on had, (and since I couldn't publish the recipe without a size for the stuffing) I just guessed at the size. Basically, it's just a normal size box of stuffing.
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