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Salmon & Avocado With Sesame Soy Dressing - Sara Moulton

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“This is a great recipe. Nice Asian twist to salmon. www.foodtv.com”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat broiler.
  2. Brush salmon with 1 tablespoon of the soy sauce.
  3. Place on a baking sheet and broil salmon for 10 minutes or until it is cooked through.
  4. In a small bowl whisk together, remaining soy sauce, rice wine vinegar, lemon juice, oil, sugar, ginger, and a pinch of salt until sugar is dissolved.
  5. Quarter pit and peel avocado and cut crosswise into 1/2-inch slices.
  6. Add avocado to dressing and gently turn with a rubber spatula to coat.
  7. Plate salmon and divide avocado and dressing between them.
  8. Sprinkle sesame seeds over avocado.

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