Salmon Casserole
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 1 (16 ounce) can salmon, cleaned and flaked
- 2 tablespoons green peppers, chopped
- 1 tablespoon onion, chopped
- 1 (2 ounce) jar chopped pimiento
- 1 (10 1/2 ounce) can cream of celery soup
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1 (4 ounce) can mushrooms, undrained
- 1 (8 ounce) can peas, early June, undrained
- 6 ounces chow mein noodles
directions
- Mix salmon, green pepper, onion, pimiento, cream of celery soup, cream of mushroom soup, mushrooms, and peas.
- Turn into a buttered casserole dish.
- Bake at 350 degrees Fahrenheit for 30 minutes.
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