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“365 Snacks, Hor D’Doeuvres and Appetizers”
READY IN:
15mins
YIELD:
36 bites
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice cucumbers into ½ inch rounds.
  2. With a melon baller, scoop out the center of each round, leaving bottom intact, to make shallow cups.
  3. Using a pastry bag or spoon, fill cucumber cavities with cheese and top each with a strip of salmon.

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