“Colorful and tasty. Good for a salad or side with dinner, or makes a great lunch or light meal all on its own.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to directions on package.
  2. Combine next 6 ingredients.
  3. Drain and rinse past in cold water.
  4. Mix the pasta and sour cream mixture.
  5. Add salmon and toss gently.
  6. Refrigerate until ready to serve.

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