Salmon Glaze
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
- 3 tablespoons honey
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- salmon fillet (for two people)
directions
- Mix ingredients in small bowl.
- Spread over salmon and cook at 400 degrees for ten minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Very good and very simple to prepare. We doubled the ingredients to double the sauce. Our cut of salmon was a bit thick and required a 20 minute cook time turning once. We put the glaze on after we turned the salmon. Next time, we will thicken the glaze, which was very runny, by adding one TSP of cornstarch to the soy sauce and warming in a microwave until thickened. Then, adding the other ingredients to the soy mixture. We think that will make this delicious "glaze" stick to the fish more instead of running off onto the pan. Thank you for posting this delicious recipe!