Salmon (Microwave-Cooked)
photo by BecR2400
- Ready In:
- 20mins
- Ingredients:
- 2
- Serves:
-
2-4
ingredients
- 1 - 1 1⁄2 lb boneless salmon fillets or 1 -1 1/2 lb salmon steak
- your favorite marinade
directions
- Marinate and/or baste salmon with 1/2 of your favorite marinade.
- Place fish, skin side down in a shallow microwave-safe dish; cover with plastic wrap.
- Cook, on high, for 7-8 minutes.
- Remove dish, uncover and baste with the rest of marinade.
- Recover and cook on medium for 6-7 minutes.
- Salmon will come out tender and flaky.
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Reviews
-
My first cooking success of the year 2009! I used a marinade of butter, lemon juice, dried dill weed and brown sugar - it was just incredible. However, the salmon filets, totalling 1lb, was well cooked within 6 minutes on high, so I didn't quite get to step 5. My wattage must be higher than the recipe's author's.
RECIPE SUBMITTED BY
TheDancingCook
Whitehall, Pennsylvania
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