Salmon Noodle Casserole
"Easy dinner that is sort of like tuna casserole but with salmon instead. Easy and quick."
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
directions
- Make mac and cheese according to pkg.
- Then in a 9x13-inch dish mix all ingredients together including prepared mac and cheese.
- Bake at 350 for 20 minutes.
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Reviews
-
A big hit at our house! I forgot my list at home, so I ended up substituting cream of celery soup for the mushroom soup, celery for the peas, and I added some green olives just cause I had some. My daughter and my husband both said they didn't think they would like it, but they said to give you 5 stars! Thanks! -
Total comfort food! I used leftover poached salmon instead of canned, but otherwise followed the recipe as written. Yummy!
Tweaks
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A big hit at our house! I forgot my list at home, so I ended up substituting cream of celery soup for the mushroom soup, celery for the peas, and I added some green olives just cause I had some. My daughter and my husband both said they didn't think they would like it, but they said to give you 5 stars! Thanks!
RECIPE SUBMITTED BY
~*Miss Diggy*~
Sandy, 0
My way of rating recipes
<br>1 Star - Did not like it, and possibly not edible, will not be making again, unless I specify the chance.
<br>2 Star - It was ok, but I will probly not make again, unless I specify the chance.
<br>3 Star - This was good, not bad, but not great, and will probly be made again when I have nothing else to make.
<br>4 Star - This was great, and will be made again.
<br>5 Star - AMAZING dish. Will most definitely be made again.
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