Salmon Patties

"Crunchy and spicy."
 
Download
photo by Chef shapeweaver photo by Chef shapeweaver
photo by Chef shapeweaver
photo by Donna Luckadoo photo by Donna Luckadoo
Ready In:
20mins
Ingredients:
8
Yields:
5 patties
Advertisement

ingredients

Advertisement

directions

  • Mix all ingredients except the cornmeal and shape into patties.
  • Dredge or coat patties in the cornmeal and fry in a hot skillet with Crisco or lard.
  • Cook until golden brown and crispy.
  • Serve with tarter sauce or we like them with salsa.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I was looking for a different way to season salmon, and across this recipe and decided to try it. After reading through the recipe, I thought that 1 cup of cracker crumbs would be too much so, they were cut back to 1/2 cup. The amount of Old Bay Seasoning was upped to 1 1/2 teaspoons, the amounts of mayo and salt remained the same. After frying and tasting, both my SO and I decided that the cornmeal coating just wan not to our liking. So the next time I'm just going to leave it off. Thanks for posting and, "Keep Smiling :)"
     
  2. A very tasty way to cook salmon----------Thanks for posting.
     
Advertisement

RECIPE SUBMITTED BY

Say Hi to my Toy Poodle Peek-A-Boo! She was born on Mothers day, 2007 About Me ~ I was born in Arlington Virginia. My Mother and Father both worked for the F.B.I. After I was born we moved back to Tennessee, Where my parents were born. I have remained here because of the beautiful Mountains! We bought a Home overlooking the mountains of Cumberland Gap Tn. I love to cook!!! Before I became disabled, I worked as a Caterer and as a Supervizing Manager in a Deli/Market for 15 years. It was my life. I miss it very much. I have learned alot about cooking and baking from my Grandmother's and my Aunt's.We do a lot of canning, things like Jellies and Apple butter, Chow Chow,Mixed pickles, Strawberry jam, Gr. Beans and Pickled Beats. And my favorite is the homemade Strawberry Jam. We have even had several Mollasses Stir Offs in the Fall at my Church & we make Apple Butter and Cider. I was raised in the Southeast and we love to COOK. It must be something in the water? LOL & If it involves cooking count me in!!! I Love the Food Network and all the cooking shows. I Have found alot of great recipes and made alot of friends from this Web site. Participation Awards: <img a href="http://photobucket.com/" target="_blank"img src="http://i30.photobucket.com/albums/c302/Donna4566/kitchenexpeditionslogo2-1.jpg" border="0" alt="Photobucket - Video and Image Hosting"/asrc="http://i23.photobucket.com/albums/b399/susied214/purplechefhat.gif" alt="Image hosted by Photobucket.com"> <img src="http://i23.photobucket.com/albums/b399/susied214/projects/chef3.jpg" alt="Image hosted by Photobucket.com"> <a href="http://photobucket.com/" target="_blank"><img src="http://i30.photobucket.com/albums/c302/Donna4566/MAINBANNER.jpg" border="0" alt="Photobucket - Video and Image Hosting"></a>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes