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“This is my own recipe for salmon patties. We love them, especially cold, to snack on. My amounts of ingredients are approximate, as I usually just chop up the amount that looks right to me.”
READY IN:
25mins
SERVES:
4
YIELD:
4-6 patties
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat olive oil.
  2. Mix all ingredients together.
  3. Fry until golden brown on both sides.

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