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Salmon Quesadillas

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“easy and tasty quesadillas”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet saute garlic in oil, stir in salmon, basil and pepper. Cook over medium heat until heated through then put in a bowl.
  2. spread butter over one side of each tortilla. Place tortillas, buttered side down, on skillet.
  3. sprinkle each with 1/2 cup cheese. Spread 1/2 cup of salmon mixture over half of each tortilla. Fold over and cook on low for 1-2 minutes on each side.
  4. cut into wedges and serve.

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