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“My own recipe. My kids love it!”
READY IN:
5mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain salmon & place into large bowl. Mash the salmon well (including skin & bones) with a fork.
  2. Chop eggs into bowl over salmon.
  3. Add mayonnaise & sweet relish.
  4. Stir well & refrigerate.

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