Salmon Stuffed French Rolls

Name: Salmon Stuffed French Rolls
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 3 serving(s)
Ingredients: 1/2 cup chopped broccoli or 1/2 cup cauliflower; 1/4 cup shredded carrot; 1/4 cup chopped cucumber; 1/3 cup mayonnaise; 1/2 teaspoon dried dill; 1/8 teaspoon pepper; 7 3/4 ounces salmon, drained and slightly flaked (skin and bones removed if necessary); bread; green pepper ring

Submitted by Lucky.Wife

"An easy lunch or light dinner that is quick and easy. From BHG. Use any kind of bread or rolls your family likes to assemble the sandwiches"

Download

Ready In:: 20mins
Ingredients:: 9
Serves:: 3

ingredients

¹⁄₂ cup chopped broccoli or 1/2 cup cauliflower
¹⁄₄ cup shredded carrot
¹⁄₄ cup chopped cucumber
¹⁄₃ cup mayonnaise
¹⁄₂ teaspoon dried dill
¹⁄₈ teaspoon pepper
7 ³⁄₄ ounces salmon, drained and slightly flaked (skin and bones removed if necessary)
bread
green pepper ring

directions

In a bowl toss together all the vegetables except the green pepper. Stir in the mayo, dill weed and pepper.
Fold in the salmon. Assemble roll or bread, salmon mixture and green pepper rings into a sandwich.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

Lucky.Wife

87 Recipes

I live in a small quiet town (you know the type...like Mayberry! :) I have a wonderful husband and have been married since October of 2004. We live with my mom and dad at the moment since we have a new addition to our family. Our baby boy Joseph was born March 22, 2007. But we are soon moving into our own place. Our favorite foods are fish, pasta, and vegetables of any kind. We are just a country cooking couple!

View Full Profile