Salmon With Cheesy Crust

"An easy 5 ingredient recipe. Prepare ahead and bake at the last minute."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
5
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Season salmon steaks , butter a shallow ovenproof dish, then with the rest of the butter coat the salmon.
  • Mix the alnonds, parsely, gruyere, then press on the top of the steaks.Cover and refrigerate until needed.
  • to cook: preheat oven to 190C then bake for 15-20 minutes until cooked. Serve with a gren salad and potatoes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Wow, this was EXCELLENT! You know what I want to try next time? This would be REALLY good with a little pinch of fresh thyme under the gruyere. Mmmm...a keeper for sure! Thank you for sharing such a quick and tasty recipe! XO LA :-)
     
Advertisement

RECIPE SUBMITTED BY

I live in a beautiful village on the island of Malta ( Europe) with my wonderful daughter, partner and two cats. I love the vineyards infront of my house or walking down to the valley of olive trees. ( I do pick olives every year) Some years ago I stopped working as a chef but still do a lot of home cooking. What I miss are the expensive ingredients I worked with, its rather hard cooking on a tight budget. My aim is to produce recipes that are very economical and yet nutritious. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket"> <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg"> <embed src="http://babystrology.com/tickers/baby-ticker-glass.swf?parent=Mommy&year=2010&month=7&day=28&babycount=1" type="application/x-shockwave-flash" wmode="transparent" width="120" height="180"></embed>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes