Salmon With Creamy Horseradish Sauce
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 1⁄4 lbs salmon fillets
- 3 tablespoons light mayonnaise
- 2 teaspoons fresh parsley, chopped
- 1 1⁄2 teaspoons Dijon mustard
- 1⁄2 teaspoon prepared horseradish
directions
- 1 Rinse fish abd pat dry. Combine mayonnaise, parsley, and horseradish; set aside.
- 2 Spray grill with non stick cookingt spray. Preheat grill to medium. Grill salmon, uncovered for 5 minutes per half inch until flakes turning once. Spread horseradish mixture over salmon after turning.
- Per serving 349 cal, 1g carb, 34g protein, 22g fat, 0g fiber.
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