Salmon With Dijon Sauce

"A good quick sauce for salmon."
 
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Ready In:
20mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • SEASON salmon with salt and pepper. Place into greased baking dish, skin side down.
  • MIX remaining ingredients. Reserve 1/3 cup sauce. Spread remaining sauce over salmon pieces.
  • BAKE salmon at 400°F for 10 to 15 minute until salmon is cooked through. Serve with the reserved mustard sauce.

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RECIPE SUBMITTED BY

I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!
 
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