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“This is a great tasting salsa that is easy to make with ingredients that are available all year round.”
READY IN:
1hr
SERVES:
2-4
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain and discard the juices from the tomatoes.
  2. Rinse the diced red onion under cold running water.
  3. Combine all ingredients thoroughly in a bowl.
  4. Cover and chill 45 minutes for flavors to meld.

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