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Salsa Bandera

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“This is how I make my salsa for our family "Carne Asada." Americans call it "Pico de Gallo." Pico de Gallo in México, is actually a fruit salad (all fresh), drizzled with fresh lime juice and powdered chile. Salsa Bandera (as in Mexican flag), is easy to make and very tasty!!”
READY IN:
15mins
SERVES:
6-8
YIELD:
3-4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the ingredients, and check the taste, it is always easier to add seasonings, so start light on the salt.

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