Salsa De Las Sirenas

"This recipe was a combined creation from Las Mistico Magicos Sirenas for the Salsa Challenge (Zaar World Tour 5) Each Team Member picked an ingredient that represented them: *Strawberries - JanuaryBride* *Jalapeno - Katzen* *Red Onion - Kim127* *Mango - WildFlour* *Lime - Muffin Goddess* *Cumin - Helen Hes* *Cilantro - Leah's Kitchen* *Avocado - KristinV* *Tomato - Jackie #6* *Cucumber - Tiny Bubbles* Amounts kindly provided by JanuaryBride who put together the first batch! GO LAS MISTICO MAGICOS SIRENAS"
 
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photo by Kim127 photo by Kim127
photo by Kim127
photo by Katzen photo by Katzen
photo by januarybride photo by januarybride
Ready In:
30mins
Ingredients:
11
Yields:
2 cups
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ingredients

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directions

  • Combine all of the ingrdients and use as desired.
  • Would be fantastic as a dip with cornchips, as a topping for mexican dishes (tacos, burritos etc).

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Reviews

  1. Our Sirenas created a lovely salsa here! I never would have thought of strawberries on my own, but loved the addition. As a personal preference I would leave out the avacado, I am finding that while I like avacado, I am not a fan of it in salsa. Made for Las Mistico Magicos Sirenas - ZWT5. Gracias mis señoras encantadoras!!!!!
     
  2. Had to try my own team's salsa and it was really great! I, too, like it hot, so I used the whole jalapeno and a dash of cayenne. I'm going to try it atop grilled boneless pork chops next!
     
  3. This was really good! I added a whole serrano pepper, 'cause the jalepeno was my choice, so I can change my mind ;) and because 1/4 of a hot pepper isn't spicy enough for this Sirena! I've not had cumin in a salsa before, and really liked it in this one, so I'll try that again. JB, I can see why you ate this by the spoonful - YUM! Made for ZWT5, for Las Mistico Magicos Sirenas (GO SIRENAS!)
     
  4. What a great salsa! I love fruit salsa, but seldom seem to make them. This one is top notch. Even my 4 yo neighbor liked this one! Thnx for posting, KristinV. Made for ZWT5 for RRR
     
  5. Very yummy fruit salsa! I used one whole jalapeno and I still felt it was pretty mild. I used my food processor to whip everything together, adding the avocado in at the very end. Tasted great with baked tortilla chips, although I think JanuaryBride is right, it would also be nice over chicken. I liked the cumin, but think next time I'd prefer it a bit spicier and would probably add a bit of cayenne or maybe more jalapeno. Made for ZWT5.
     
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RECIPE SUBMITTED BY

<p>I love, love, love to cook. Most of all I love to cook for friends and family because it is such an awesome feeling to bring the people that mean the most to me through such an essential ingredient for life... FOOD! I am a vegan the switch opened up the world of cooking in a way I never imagined! People constantly ask me 'what do you eat?' and I can confidently tell them that if they were to leave meat and dairy behind they would find an enormous world of food out there that they have never heard of! And it is all more delicious and nourishing than animal products. My ultimate goal is to shake my 9 to 5 office job and become a caterer or open my own restaurant and I am forever dreaming of my big lottery win that will allow me to do this.</p>
 
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