Salsa-Night Sangria (One Glass)

"Turn an ordinary night into Salsa-Night! I made this for a small get together at my house and mid-way through the night everyone was salsa dancing! I made a pitcher from this recipe by simply changing ounces to cups."
 
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photo by Boomette photo by Boomette
photo by Boomette
Ready In:
5mins
Ingredients:
9
Serves:
1
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ingredients

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directions

  • Combine all ingredients in a wine glass, stir and enjoy!

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Reviews

  1. We like to do sangria in a glass. Your recipe is great. But we found that there was too much club soda in it. So next time we'll use a bit less or omit it. The Apricot brandy gives it a great taste. Great idea to do it with that. Thanks Emily Elizabeth :) Made for bargain basement tag game
     
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RECIPE SUBMITTED BY

Growing up, my mom didn't keep any junk food in the house so if I wanted something sweet I had to find a way to make it (or go to a friend's house)! I loved looking through my mom's recipe books and trying to find recipes that I could make. I baked a lot of home made bread from Betty Crocker's Big Red Book, and every holiday, my mom and I would make pies together from scratch. I didn't actually get interested in cooking main courses until I got married and realized that I had to actually put dinner on the table every night. Just as I was starting to get the hang of it, I was diagnosed with Celiac Disease in May of 2007. This meant that I had to learn a whole new way of cooking - gluten free. I have accepted this as a new challenge and have fallen even more in love with cooking and baking. There is nothing like the feeling I get when I have success with creating a new recipe! My inspiration usually comes from a craving for something that I can't have because it is not gluten free. I immediately go back to my kitchen and learn how to make it myself! I also focus on creating recipes with all natural ingredients and avoiding artificial or added sugars.
 
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