Salsa (Standard)

"This is an authentic Mexican salsa recipe from the Jalisco region. It is a basic starter salsa that can be used for cooking or served as table salsa. This is where good Mexican food cooks start."
 
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Ready In:
30mins
Ingredients:
7
Serves:
5-8
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ingredients

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directions

  • Roast tomatoes til blackened in places and tomato is cooked thru. A BBQ pit works great, if not it can be done in oven.
  • While waiting on the tomatoes: in a small pot, add onion, jalapeno peppers and garlic. Cover with water. Boil until onions are opaque.
  • On a grill or iron skillet place dry red peppers on very hot surface, turning until blackened. This happens quickly so stand by. Also be sure to have fan on for ventilation.
  • Place all ingredients in blender and blend to desired consistancy.
  • Chill and enjoy.

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