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Salsa Verde

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“this is a recipe of an old friend Jose Cordova. My famly likes it on pulled pork. Also this is a Tyler Florence recipe of food 911.”
READY IN:
30mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. simmer tomatillos, onion, jalapeno, garlic with salt in 3 to4 cups water for 6 to 10 minutes until tomatillos are soft.
  2. blend the vegs with the cilantro and lime juice and about 1/4 cup of the cooking liquid to the coarseness you like.
  3. taste and adjust the seasoning with more lime juice, salt,or cilantro.

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